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Low-Temperature Drying

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AD-027Air-Dried Duck Slices

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Main Ingredient: Duck Meat

Low-Temperature Drying

Irradiation Sterilization

AD-020Additive-free chicken jerky

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Main Ingredient: Chicken Meat

Low-Temperature Drying

Irradiation Sterilization

AD-019Duck Donut

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Main Ingredient: Duck Meat

Low-Temperature Drying

Irradiation Sterilization

AD-003Duck Wrapped Rawhide Stick

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Main Ingredient: Duck Meat, Rawhide

Low-Temperature Drying

Irradiation Sterilization

Latest News

Selecting Freeze-Dried Canned Food: From Ingredient Composition to Feeding Considerations

Application and Characteristics of Freeze-Drying Technology in Pet Canned Food

Understanding Emulsified Pet Foods: From Ingredients to Usage

Application and Characteristics of Emulsification Technology in Pet Food

Selecting Freeze-Dried Powders: From Ingredient Composition to Usage Details

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